Want to transform and optimise your food or drink business online?
In Rich’s Kitchen, I serve:
So, let's talk turkey
Or, tofurky if you are plant-based
I’ve worked with a plateful of amazing food and drink businesses, B2C and B2B, and across most categories, see more below.
I have a Diploma in Digital Marketing, an MBA in Innovation Management, and cut my teeth in London’s world-leading marketing and web agencies working on brands like General Foods, Kodak, NatWest and Microsoft.
On my foodie plate, I’m trained as a chef, certified in plant-based foods, qualified in wines & spirits, and in spirits distilling. Along the way, I ran one of the UK’s top 40 hotel/restaurants, cooked in a few Michelin Star kitchens, and studied Environmental Science in the wilds of Wales.
An exploratory discussion about optimising your digital business.
We will discuss what you want to achieve online, how we could work together, your business, products, brand, current digital platforms, and your marketing.